If you've ever wondered what makes an enchilada different from a burrito or taco, you're not alone! An enchilada is a classic Mexican dish made by rolling a corn tortilla around a filling—typically meat, cheese, beans, or vegetables—and covering it with a savory chili sauce. They're baked until bubbling and often topped with melted cheese, fresh herbs, and crema.
Corn tortillas are essential (not flour!), and the sauce is what really sets enchiladas apart—whether it's a rich red chili, tangy green tomatillo, or creamy mole.
Simple, satisfying, and packed with flavor—what’s not to love?
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FAIRFIELD
3334 N. Texas Street, Suite B
Fairfield, CA 94533
707-428-1496/ph
VACAVILLE
2040 Harbison Drive, Suite F
Vacaville, CA 95688
707-447-1120/ph