May the holiday season fill your home with joy, your heart with love, and your life with laughter.
Friday, December 25, 2020
Wednesday, December 23, 2020
Contemporary Mexican restaurant Suerte in Austin, Texas makes over 2,300 fresh corn tortillas each day. The restaurant starts by turning 60 pounds of corn into 120 pounds of masa in a process called nixtamalization. The masa is then used to make tortillas, tostadas, and tamales.
Monday, December 21, 2020
Choice of flour, wheat, tomato or spinach tortilla filled with rice, pinto whole beans and mashed beans (lard-free) or black beans and fresh salsa.
Marinated, charbroiled chopped steak
Marinated boneless and skinless chicken breast
Carne Al Pastor
Lean marinated pork
Lean sauteed pork with green peppers
Lean sauteed pork in red chile
Steamed shredded beef
Your choice of beans, rice, jack cheese, guacamole, salsa and sour cream
Sauteed zucchini, onions, tomatoes and bell peppers with rice lettuce, sauce and your choice of beans
Frijoles Y Queso
Your choice of beans and jack cheese
Same as above plus cheese, sour cream and guacamole
Sauteed jumbo shrimp, rice, cabbage and fresh salsa. Not available at downtown Fairfield
Friday, December 18, 2020
Don't want to leave your house? No problem. Favela's Mexican Grill is available on Doordash and Grubhub! Now you can have your lunch or dinner delivered this week!
Check Out Our Menu HERE
Sunday, December 13, 2020
Thursday, December 10, 2020
We had a data scientist comb the numbers to determine, definitively, what makes the best taco, and where you can get it.
Try Favela's Mexican Grill's delicious Fish Tacos made with Mahi Mahi or any of our other mouth-watering taco choices! We have locations in Fairfield and Vacaville, and are currently open for outdoor dining, pickup, and delivery.
Monday, December 7, 2020
Don't want to leave your house? No problem. Favela's Mexican Grill is available on Doordash and Grubhub! Now you can have your lunch or dinner delivered right to you!
Check Out Our Menu HERE
Friday, December 4, 2020
Wednesday, December 2, 2020
We use only the best, highest quality ingredients to bring the freshest Mexican food experience around to you. That is our commitment.
All our food and sauces are prepared daily from scratch in our kitchens with top-quality products.
Favela’s offers a variety of appetizers, traditional combination plates, and excellent kids’ items. In addition, we offer mash and whole pinto beans as well as whole black beans. A choice of the finest and freshest flavored tortillas such as spinach, wheat, tomato, and the traditional flour tortillas can be selected to wrap-up your burritos. We even feature daily blackboard specialties to ensure that we provide our guests with a wide variety of choices for every palate.
Thousands have enjoyed signature dishes such as Top Sirloin Steak Fajitas, Enchiladas Suizas, outrageous Burritos, Fish and Shrimp tacos, Chiles Rellenos and many other flavorful dishes.
Avoiding the use of preservatives and lard makes our products more desirable and healthy in a society where health consciousness is an important factor. Being so sure of our products, we were among the first business in our County to work with a nutritional consultant to create a nutritional guide. But don’t let the health factor fool you because when it comes to taste, the food is raving in flavor. The secret ingredients individualize every item in the menu assuring you that no two items will taste the same and leaving you only with the desire of indulging in other items.