Francisco Gómez travels to Los Angeles to see a new take on tacos. He speaks with Keith Garrett, founder of All Flavor No Grease, and Jermelle Henderson, founder of Taco Mell, to get the inside scoop on the Compton Taco. He then meets up with the editor of LA Taco, Javier Cabral, for an overview on the vast and competitive local taco scene.
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FAIRFIELD
3334 N. Texas Street, Suite B
Fairfield, CA 94533
707-428-1496/ph
VACAVILLE
2040 Harbison Drive, Suite F
Vacaville, CA 95688
707-447-1120/ph
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