A genuine Mexican specialty, Chalupas are created by pressing a layer of masa (corn flour) into an oval-shaped mould. This is then deep-fried to produce a crisp, shallow, corn cup. These crispy shells are traditionally shaped to resemble the hulls of a ship. (Chalupa is actually the name of a boat.) Mexican Chalupas are filled with salsa while being fried. Traditional Chalupas are then lightly topped with any of the following: Queso Fresco, shredded lettuce, fresh cilantro, shredded chicken, or pork.
See more, here.
Visit our website for our locations and menu.
FAIRFIELD
3334 N. Texas Street, Suite B
Fairfield, CA 94533
707-428-1496/ph
VACAVILLE
2040 Harbison Drive, Suite F
Vacaville, CA 95688
707-447-1120/ph
No comments:
Post a Comment