Classified under the label of Tex-Mex, a southwestern USA adaptation of a Mexican dish, it is, in effect, a deep-fried burrito. It’s made by filling a flour tortilla with ingredients such as rice, cheese, shredded meat, or vegetables and, once folded into a rectangular package, deep frying it. Usually served with salsa, guacamole, and sour cream
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FAIRFIELD
3334 N. Texas Street, Suite B
Fairfield, CA 94533
707-428-1496/ph
VACAVILLE
2040 Harbison Drive, Suite F
Vacaville, CA 95688
707-447-1120/ph
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